What pack sizes are available for these white chocolate chips?

These white chocolate chips are available in 50 gm and 100 gm packs.

Do these white chocolate chips hold their shape during baking?

They are formulated to hold their shape during baking, making them ideal for cookies, brownies, and muffins.

Can these white chocolate chips be melted for glazes and coatings?

Yes, they melt smoothly over a double boiler for dipping fruits, coating pastries, or making dessert glazes.

How should these white chocolate chips be stored?

Store in an airtight container in a cool, dry place away from direct sunlight and excessive heat.

1 / 2

White Chocolate Chips

SKU: BA0288|● In stock

● In stock

Weight

Starts from Tk 50

Select options to see exact price

Categories: ,

Frequently bought together

In short

White chocolate chips are an essential pantry staple for home bakers and dessert enthusiasts. Formulated with a rich, milky profile, these chips hold their structure during baking, creating soft, sweet pockets inside cookies, blondies, and tea cakes. Beyond traditional baking, they melt into a silky smooth consistency over gentle heat, making them perfect for crafting cake drips, confectionery coatings, and sweet dessert sauces. They also serve as a quick garnish over ice cream, waffles, or warm beverages. Packaged to retain freshness and prevent clumping, these chocolate chips bring consistent texture and reliable flavor to everyday baking and gourmet treats alike.

Feature	Details & Application
Bake Stability	Holds distinct chip shape in 160°C–180°C bakes
Texture	Silky smooth with a creamy mouthfeel
Storage	Keep in an airtight container in a cool, dry place (15°C–20°C)

Weight	50 gm, 100 gm
Storage Instructions	Store in an airtight container in a cool, dry place away from direct sunlight and moisture

Area	Charge (up to 1 kg)	Each kg over 1 kg	Delivery time
Inside Dhaka	Tk 80	Tk 20	2–4 business days
Outside Dhaka	Tk 130	Tk 20	3–5 working days

White Chocolate Chips

In short

Baking & Decorating Uses