Tropical Whipping Cream 1KG

Tropical Whipping Cream,

Tropical cream is used to make cake cream. Tropical whip cream is to be stored in the deep freezer. If you want to make cream, you have to take it out of the fridge 1 hour before and bring it to normal condition, then you have to beat it. This whip cream contains a certain amount of sugar, just beat it with a beater, it will be very easy to make the perfect cream for cakes. Must be stored in an airtight box after use.

Direction for USE

• Tropical whip cream is to be stored in the deep freezer
• If you want to make cream, you have to take it out of the fridge 1 hour before and bring it back to normal
• Cream contains Sugar but if needed you can add more icing sugar or gelatine
• Start beating with normal then speed increase
• Beat until get a solid cream, it should be sticky
• Must be stored in an airtight box after use.
• You can use Tropical for several times, but please intake the tropical box with an airtight box or clip or tape in top

Handling Instructions

• We will delivered it directly from Fridge
• After you get refrigerated at 4o – 10o C (deep fridge)

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